Salmon in soy sauce
This is one of the best recipes for salmon in soy sauce, which I have ever met. It is scrumptious marinade, which not only makes the fish tasty and juicy, but still, thanks to the citrus noticeably softens an odor of salmon. This dish can be prepared not only with salmon, but any other fish suitable for baking.
Serves for 6
Thoughts and Ideas
As I wrote above, this can be used not only for salmon, but also any other fish, suitable for baking. Last time I prepared sea bass with excellent result. For my taste is quite enough to cover the fillet just with orange. As for lemon, it turns out very sour and acid enough already in the marinade. Of course, it all depends on personal taste.